I was going to delay this post until next week because I have five book reviews to blog, but I figured I might as well keep the French trend alive and just dedicate a whole week sometime later to book reviews.
I'm not even going to bother with the name of this wine; I'm not entirely sure which words are the winery, which are the distributor, which are just descriptions, or anything else. All I do know is that it is a "Red Rhone Wine", and that's only because that is written in English.
Since we didn't really understand most of the bottle we weren't really sure what to expect with this wine, but I'll say that we were quite pleased. Since it was a little on the lighter side it probably would have paired better with a summery pasta dish than then steak au poivre, but we didn't know that going in to it. It was also very smooth and crisp; it didn't linger and coat the mouth like a lot of bolder wines tend to do. There was also some noticeable fruitiness, but not near enough to make me think I was drinking some sort of wine cooler. Like I said, definitely more of a summer wine, but still delicious nonetheless!
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